Monitoring of cutting force and cutting phenomenon on machining center
Yusuke TSUNODA, Heisaburo NAKAGAWA (The university of Shiga Prefecture)
Yoshiaki Kakino (Kakino Research Institute)
Atsushi MATSUBARA (Kyoto university)
It is also difficult for expert to optimize cutting condition and of cutting process when with the high speed and high
accurate Machining center is used. So the development of monitoring system that can detect cutting force and cutting
phenomenon in process with the internal or external sensor becomes. If the system can be developed, cutting condition can
be optimized and cutting process cutting process can be observed by new system.